Description
The result of meticulous crossbreeding, it combines the aromatic richness of sweet strains with the robust genetics of indica-dominant hybrids.
Origins and Genetics
Candy Cream is a hybrid that draws its essence from the Kush and Skunk family, with a sweet touch reminiscent of modern Cookies-type strains. Its genetics give it both a sweet and creamy aromatic profile and a solid structure suitable for growers of all skill levels.
Growing Traits
Ease of Growth: Ideal for beginners and experienced growers alike, thanks to its robustness and tolerance for common mistakes.
Flowering: Fairly fast, around 7 to 9 weeks indoors, and harvest in early October outdoors.
Yield: Generous, with heavy buds covered in abundant resin, perfect for extraction enthusiasts.
Structure: Stocky and compact plants, with dense buds in light green hues, sometimes adorned with orange pistils.
Flavors and Aromas
The name Candy Cream says it all:
Sweet notes reminiscent of candy and desserts.
A creamy and smooth side that softens the overall effect.
A slightly earthy and spicy base, a legacy of its more classic origins.
A perfect profile for those who enjoy gourmet strains with intense flavors.
Effects
Candy Cream is indica-dominant, which is evident in its effect:
Deep relaxation of body and mind.
A feeling of well-being and mental calm.
A mild, positive euphoria, ideal for unwinding without feeling overly heavy.
This is a strain suitable for quiet evenings, recovery after a busy day, or to promote sleep.





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